Franquette Walnuts

Franquette Walnuts are a premium late-harvest variety, well-known for their thin shells, light-colored kernels, and excellent flavor. Originating from France, these walnuts are widely cultivated in California, USA, and parts of Europe. They are highly valued for their high oil content, rich buttery taste, and elongated shape, making them a popular choice for both snacking and culinary applications.


🔹 Size & Packaging Information

. HS Code: 0802310000
. Calibration (Sizes):
    . 34mm+ (Jumbo, Premium Grade)
    . 32-34mm (Large, Preferred for Snacking & Baking)
    . 30-32mm (Medium, Ideal for Bulk Processing)

. Packaging Options:
    . 5kg, 10kg, 25kg carton boxes
    . Custom packaging available upon request


🔹 Key Features

Elongated, Oval Shape – Distinct appearance with a high kernel-to-shell ratio
Thin Yet Strong Shell – Provides better protection and a longer shelf life
Rich, Buttery Flavor – Preferred in baking, confectionery, and premium nut mixes
High Oil Content – Ideal for walnut oil extraction and cooking
Naturally Disease-Resistant – Thrives in cool climates with minimal pesticide use


🔹 Nutritional & Health Benefits

🟢 Heart-Healthy – High in omega-3 fatty acids, reducing heart disease risks
🟢 Brain Booster – Contains antioxidants and vitamin E for cognitive health
🟢 Supports Bone Strength – Packed with calcium, magnesium, and phosphorus
🟢 Promotes Digestive Health – Rich in fiber, aiding digestion and gut health
🟢 Weight Management – Provides healthy fats that support metabolism


🔹 Origins & Global Availability

🌍 Primary Origin: France (Dordogne & Rhône-Alpes regions)
🌍 Also Grown In: California (USA), Chile, and Eastern Europe
🌍 Highly Demanded In: Europe, North America, Middle East, and Asia
🌍 Available Worldwide – In raw, shelled, and processed forms

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Online Sports Nutrition and Natural Dietetics.

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